Reviewed: Naschmarkt Restaurant (Campbell), Café Tiramisu (SF) and Wood Tavern (Oakland).
Tag: "Wood Tavern"
Paul: “The flavors are subtle, fresh and amazing, with the pork chop being my go-to order.”
Lisa: “Unfortunately it (burger) was served on a burnt baguette, and the burger was way too big for its bread. However, the fries were thin and crispy with herbs and lemon; they were the highlight of my evening.”
Will: “As a starter we had the grilled asparagus which was over the top in taste, presentation, and most importantly it was perfectly cooked.”