Reviewed: Naschmarkt Restaurant (Campbell), Café Tiramisu (SF) and Wood Tavern (Oakland).
Tag: "Café Tiramisu"
Will: “The pasta is made on site. The gnocchi is potato based; it is light and the sauce is to die for.”
Lisa: “I ended up ordering the ravioli with buffalo mozzarella in a roasted tomato sauce with avocado aioli. All I have to say is WOWZA!”
Paul: “The ambiance and wait staff will make you think you have been transported to a café in Europe for the evening.”