A fresh study looks at what happens after people change their meat-eating habits. Those who upped their intake — about 3.5 servings more per week — saw their risk of developing Type 2 diabetes during four years of follow-up increase by almost 50 percent.
Tag: scrambed eggs
Once upon a time, hens took a break during the winter, waiting for the arrival of longer, warmers days to lay their eggs and hatch their chicks. Although we’ve entrapped them in an endless summer of egg production, it’s good to stop occasionally and remember that so many basic foods, especially the ones we take for granted, are still wonders of nature.