As a Korean-American foodie who resides in West Oakland, I’m lucky that there’s a slew of fine eateries not too far from our home all along Telegraph Avenue in Temescal.
A few years ago I met a fellow who talked some very big words about pie. He seemed to think he knew a lot. He said he had this friend, Aligator, who organized a pie competition every year, and, if I was lucky, I might get to attend. Through veils of secrecy and language written […]