The restaurant scene is roaring back to life in the South Bay and a common theme among them is restaurants featuring a unique bar program paired to a dining menu equal in creativity. While the concept of bringing together your favorite bar with gourmet bar bites is no new feat, here are 15 top-notch gastropubs in the South Bay.
Tag: pavement cuisine
At the Commonwealth Club’s Thursday night event, “The Street Food Movement: SF Hearts the Cart,” a visibly upset Steven Gbdula (Gobba Gobba Hey) explained that Murat Celebi-Ariner of popular cart Amuse Bouche is being deported even though he’s married to a U.S. citizen. ICE’s holding him and he’s not getting an appeal. At the post-event food tasting at 111 Minna St., Steven and Natalie (Bike Basket Pies) sported t-shirts that read “Free Murat” and other vendors had small signs expressing frustration with the situation.
Forum takes to the streets to find out what mobile food vendors are dishing up in the Bay Area. From creme brulee carts and escargot on a stick to taco stands and tamales, street food is becoming more and more popular. Forum previews upcoming street food festivals in San Francisco and Oakland, and welcome listeners’ “pavement cuisine” picks.