Perhaps you’re a dim sum disciple of the venerable Yank Sing located in downtown San Francisco, but there’s plenty of other places in the Bay Area to snack on this delightful Chinese fare.
Tag: nicole mones
For those who love both poetry and pork, the recitation and the recipe, Dongpo Rou’s silken layers hold a potent blend of both. This famous dish of Hangzhou, a city tucked near where the Qiantang River spills into the Yangtze Delta of eastern China, is named for its creator, the celebrated Chinese poet, Su Shi. […]
Nicole Mones reads an excerpt from The Last Chinese Chef on KQED’s Writer’s Block. The Last Chinese Chef chronicles food writer, Maggie McElroy’s journey to China one year after the untimely death of her husband. A paternity claim has been filed against her husband’s estate and the question surfaces whether her husband fathered a child […]