Chuck Siegel, owner and chief chocolatier of Charles Chocolates, shows Bay Area Bites readers how to make their own easy and outrageously delicious chocolate truffles. Stephanie Rosenbaum tries out his technique at home.
Tag: french bread
The Marina gets a taste of France with the opening of the new Le Marais Bakery. See what Stephanie Rosenbaum thinks about their croissants, and find out the sweet plans that owner Patrick Ascaso, baker Justin Brown, and pastry chef Phil Ogiela have in store.