Tag: Cooking for Solutions

How to Prevent Food Waste: A Primer for Home Cooks

How to Prevent Food Waste: A Primer for Home Cooks

| May 25, 2012 | 1 Comment

Guilty of letting salad greens go limp or yogurt languish long past its use-by date? You’re not alone. Sarah Henry offers tips on how to prevent food waste at home.

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Schooners Coastal Kitchen and Bar

Schooners Coastal Kitchen and Bar

| May 17, 2012 | 0 Comments

May 18-20, The Monterey Bay Aquarium is having their annual “Cooking for Solutions” with over 70 chefs and 60 wineries. Chef Waller and Schooners Coastal Kitchen will be participating.

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