It’s 5 o’clock, and you’re leaving the office in search of some post-work libations and snacks before dinner. You could go the traditional happy hour route — where you’re limited to a few drinks and small bites within a short window of time — or you could up the ante and visit a Japanese izakaya.
Tag: Christopher Losa
The thing that struck me speechless was the salumi. I know what you’re thinking. “Salumi?” you’re thinking. “That is so, like, 2006.” Maybe. But when it’s as good as it is at Bar Bambino, it never goes out of style. The small salumi plate ($9.50) was the first thing my boyfriend and I settled on […]