Chances are you live a stone’s throw away from a Thai restaurant in your neighborhood, and you’ve got a go-to local favorite for pad thai. These days I often find myself traveling north of Berkeley, where there’s quite a few wonderful Thai eateries clustered in Albany, El Cerrito and San Pablo locales.
About a month ago I came home to this intriguing note: “OK Eggbeater, your food blog kept me interested for hours. But the recipe that the world REALLY needs is for your gingerbread…so when can I look forward to that? sd” I laughed out loud. SD is Stephen Durfee, pastry chef from my time at […]