Tag: braised turkey

Wine Braised Turkey Ragu

Wine Braised Turkey Ragu

| October 8, 2009 | 2 Comments

Normally I stew beef, pork or chicken when braising, but last week I was in the mood for something a little different and ended up buying some turkey thighs instead along with pancetta, brown mushrooms and a bottle of red wine. I envisioned something between a coq au vin and beef bourguignon, but with turkey.

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