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Check, Please! Bay Area reviews: Naschmarkt, Café  Tiramisu, Wood Tavern

Check, Please! Bay Area reviews: Naschmarkt, Café Tiramisu, Wood Tavern

| September 18, 2013 | 0 Comments

Check, Please! Bay Area reviews these restaurants: Naschmarkt (Campbell), Café Tiramisu (San Francisco), Wood Tavern (Oakland). Watch Leslie Sbrocco share her wine tips about Oregon wines.

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TV Watch: Local “Culinary Jams” on Moveable Feast With Fine Cooking

TV Watch: Local “Culinary Jams” on Moveable Feast With Fine Cooking

| September 14, 2013 | 2 Comments

This month marks the launch of a new 13-episode TV series on PBS that definitely subscribes to the “go local” theme while highlighting the skills of some noteworthy Bay Area chefs. The San Francisco episode premieres September 14 but airs on KQED 9 Saturday September 21.

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Taking Down Big Food Is The Name Of Chipotle’s New Game

Taking Down Big Food Is The Name Of Chipotle’s New Game

| September 12, 2013 | 0 Comments

Chipotle is betting that it can sell even more burritos by lambasting Big Food companies that drug animals in the name of profit. That’s the message of a new short film and game the company launched Thursday that takes a cue from advocacy films like The Meatrix.

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Watch An Episode of PBS’s New Video Food Series “Original Fare”: Bodega Bay Campside Clams with Hank Shaw

Watch An Episode of PBS’s New Video Food Series “Original Fare”: Bodega Bay Campside Clams with Hank Shaw

| September 5, 2013 | 1 Comment

PBS Food recently launched a new web series called Original Fare: a travel video series for eating, drinking, and discovering local craft fare. Watch “Bodega Bay Campside Clams” where host/storyteller Kelly Cox joins hunter, angler, gardener, cook and forager Hank Shaw in Bodega Bay California on the hunt for gaper clams.

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Check, Please! Bay Area reviews: Aslam’s Rasoi, Poesia, encuentro café and wine bar

Check, Please! Bay Area reviews: Aslam’s Rasoi, Poesia, encuentro café and wine bar

| September 4, 2013 | 0 Comments

Check, Please! Bay Area reviews these restaurants: Aslam’s Rasoi (San Francisco), Poesia (San Francisco), encuentro café and wine bar (Oakland). Watch Leslie Sbrocco shares her wine tips about Lodi wines.

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The Real Foodwives: Bravo Found Some More Rich Ladies Who Gossip!

The Real Foodwives: Bravo Found Some More Rich Ladies Who Gossip!

| August 11, 2013 | 0 Comments

Bravo has created an entire genre out of getting women to snipe at each other, and tonight, the new show Eat Drink Love turns to the world of food.

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Liam Mayclem Takes You (and Jason Priestley) “Inside the Kitchen” on San Francisco Food Tours

Liam Mayclem Takes You (and Jason Priestley) “Inside the Kitchen” on San Francisco Food Tours

| August 7, 2013 | 2 Comments

Liam Mayclem is media star behind The Foodie Chap series and has cooked with the world’s top chefs. Mayclem is now giving behind-the-scenes culinary tours in San Francisco, a food-meets-travel trend that is growing in popularity throughout the world.

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‘America’s Test Kitchen’ On Grilling Peaches, Tofu And Burgers

‘America’s Test Kitchen’ On Grilling Peaches, Tofu And Burgers

| August 1, 2013 | 0 Comments

Bridget Lancaster and Jack Bishop advise using ripe fruit, extra-firm tofu and poking your hamburgers so they don’t puff up like tennis balls.

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Local TV Watch: Who wants to be a Supermarket Superstar?

Local TV Watch: Who wants to be a Supermarket Superstar?

| July 28, 2013 | 10 Comments

Supermarket Superstar is the name of a new reality TV show that features Chef Michael Chiarello, Stacy Keibler and Debbi Fields (of Mrs. Fields Cookies) as judges. Contestants compete for cash prizes and 99designs, an SF-based design firm helps contestants with branding and packaging for their supermarket food products.

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Food In Science Fiction: In The Future, We Will All Eat Lasers

Food In Science Fiction: In The Future, We Will All Eat Lasers

| July 15, 2013 | 1 Comment

Food is one of the most important world-building tools in a writer’s kit — it defines a world and the people in it. Self-described “food writer with a wicked sci-fi addiction” Jason Sheehan muses on food in science fiction — and whether, in the future, we’ll all be eating dinner in pill form.

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Urban Farmers Offer 6 Tips for Turning Brown Thumbs Green

Urban Farmers Offer 6 Tips for Turning Brown Thumbs Green

| July 1, 2013 | 0 Comments

Author Lori Eanes and two Bay Area urban farmers share tips on how to get you growing crops in your backyard.

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Watch Master Fruit & Vegetable Carver Jimmy Zhang Make Melons Bloom and Carrots Fly

Watch Master Fruit & Vegetable Carver Jimmy Zhang Make Melons Bloom and Carrots Fly

| June 18, 2013 | 1 Comment

Want to carve a rearing horse out of taro, tropical fish from carrots or a roaring dragon out of giant radishes? Watch Chef Jimmy Zhang, Master of the Chinese Art of Fruit and Vegetable carving in this video as he fashions an exquisite watermelon rose and shares the secrets of this ancient craft.

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Hunan Home’s Restaurant, Radius, Guerilla Café: Check, Please! Bay Area reviews

Hunan Home’s Restaurant, Radius, Guerilla Café: Check, Please! Bay Area reviews

| May 15, 2013 | 0 Comments

Restaurants reviewed: Hunan Home’s Restaurant (San Francisco), Radius Restaurant and Café (San Francisco) and Guerilla Café (Berkeley).

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Chris Hadfield: Space Chef In Chief

Chris Hadfield: Space Chef In Chief

| May 14, 2013 | 0 Comments

The Canadian astronaut didn’t just tweet and sing his heart out during his five months as commander of the International Space Station. He also took time out to show the world what it’s like to eat up there.

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