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Chocolate Tour of the Mission Unwraps More than a Taste of History

Chocolate Tour of the Mission Unwraps More than a Taste of History

| September 15, 2014 | 3 Comments

Chocoholics of the Bay Area, rejoice! A new tasting tour from Edible Excursions takes you behind the scenes of 5 Mission District chocolate hot spots, shares the neighborhood’s history, plus samples of drinking chocolate, chicken in mole, a cacao smoothie and exquisite hand-molded confections.

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How to Make Paella and Where to Get Your Paella Fix Around the Bay Area

How to Make Paella and Where to Get Your Paella Fix Around the Bay Area

| September 6, 2014 | 4 Comments

This traditional Spanish dish is the perfect way to combine fresh seafood and/or meat, delicious spices, and local, seasonal vegetables. You can make it at home on a BBQ, or visit a number of Spanish restaurants around the Bay Area to enjoy a pan with friends.

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End of Summer Tacos & Tequila: Tacolicious Cookbook Review and Recipes

End of Summer Tacos & Tequila: Tacolicious Cookbook Review and Recipes

| September 3, 2014 | 0 Comments

The Cal-Mex string of Tacolicious restaurants puts out a cookbook of its good-time recipes for tacos, tequila cocktails, and more.

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Event: An Evening with Martin Yan and Jacques Pépin

Event: An Evening with Martin Yan and Jacques Pépin

| August 19, 2014 | 1 Comment

Join KQED, in partnership with M.Y. China and La Boulange, for “An Evening with Martin Yan and Jacques Pépin” — a celebration of two legendary chefs and public television cooking show pioneers. The evening will include food, wine and a noodle-pulling demonstration.

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From Bacon to Bounce: Twerking and Pigging out at Outside Lands

From Bacon to Bounce: Twerking and Pigging out at Outside Lands

| August 10, 2014 | 0 Comments

Outside Lands’ vendors offer an endless parade of imaginative pork creations, while the Queen of Bounce gets people twerking for beignets on the GastroMagic stage.

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Urchin Bistrot: The Mission’s Most Happening French Restaurant

Urchin Bistrot: The Mission’s Most Happening French Restaurant

| August 8, 2014 | 0 Comments

Local celebrity restaurant duo Hiro Sone and Lissa Doumani have just opened Urchin Bistrot, an impressive French restaurant in San Francisco’s Mission District.

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GastroMagic and Other Food Fantasylands Take Center Stage at Outside Lands Festival

GastroMagic and Other Food Fantasylands Take Center Stage at Outside Lands Festival

| August 1, 2014 | 0 Comments

Along with dozens of new additions to the food and drink line-up at this year’s Outside Lands festival in Golden Gate Park, a new stage called “GastroMagic” will feature rock star caliber chefs, mixologists and even butchers.

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Is Dorm Food the Bay Area’s Best Dining-Out Deal?

Is Dorm Food the Bay Area’s Best Dining-Out Deal?

| July 10, 2014 | 19 Comments

University dining facilities have come a long way since those old mystery-meat days. Increasingly organic, seasonal, local and otherwise sustainable, dining halls at UC Berkeley, Stanford and other schools are some of the best buffet-style eating-out bargains in this era of the $12 hamburger.

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VeloBrews Cafe and Cycling Community Center Now Open in Bayview

VeloBrews Cafe and Cycling Community Center Now Open in Bayview

| July 9, 2014 | 1 Comment

Need some caffeine or some new cycling gear? Jennifer Leeper and Ross Del Duca recently opened a cafe and bike shop to serve their community in Bayview.

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SF Chronicle Launches New Food+Home Section

SF Chronicle Launches New Food+Home Section

Stephanie Rosenbaum Klassen gets a first look at the Chronicle’s brand new Food+Home section, debuting this Sunday, June 29.

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Centerfield of Greens: SF Giants Open Edible Garden

Centerfield of Greens: SF Giants Open Edible Garden

| June 25, 2014 | 0 Comments

Going to a game just got greener. And more delicious. The San Francisco Giants opened The Garden at AT&T Park. Sarah Henry reports from the field.

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Watch Check, Please! Bay Area review Luka’s Taproom, King of Falafel, La Costanera

Watch Check, Please! Bay Area review Luka’s Taproom, King of Falafel, La Costanera

| June 19, 2014 | 0 Comments

Reviewed: Oakland Creole pub food in Uptown Oakland, Mediterranean cuisine in San Francisco, Contemporary Peruvian cuisine in Montara.

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Dennis Leary’s Chef-Crafted Sandwiches at Cafe Terminus are an Excellent Lunch Choice

Dennis Leary’s Chef-Crafted Sandwiches at Cafe Terminus are an Excellent Lunch Choice

| June 3, 2014 | 0 Comments

Chef Dennis Leary and bartender Eric Passetti opened Cafe Terminus, a Financial District joint that operates as a restaurant by day and bar by night. Leary’s sandwiches have received much acclaim, but are they worth braving the lunch rush to eat? Kate Williams takes a look.

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A Guide to Great Outdoor Dining and Drinking in San Francisco

A Guide to Great Outdoor Dining and Drinking in San Francisco

| May 31, 2014 | 1 Comment

As summer starts, we want to sit outside to enjoy drinks and tasty treats. Try these outdoor dining spots and bars for the warm days and nights.

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