RSSrecipes

Sweet and Savory Thanksgiving Cornbread and Red Pepper Stuffing

Sweet and Savory Thanksgiving Cornbread and Red Pepper Stuffing

| November 12, 2014 | 0 Comments

If you love cornbread, then you are going to love this colorful and scrumptious stuffing, perfect alongside a BBQ turkey. Fresh herbs and sautéed peppers balance the richness of this dish.

Continue Reading

Adding Freshness to Thanksgiving: Shaved Winter Vegetable Salad

Adding Freshness to Thanksgiving: Shaved Winter Vegetable Salad

| November 11, 2014 | 3 Comments

Crunchy, colorful, seasonal, and fresh. This gorgeous salad is a great way to balance the rich and heavy dishes on your Thanksgiving table.

Continue Reading

Roasted Brussels Sprouts with Dried Cranberries, Toasted Hazelnuts, and Orange Zest for Thanksgiving

Roasted Brussels Sprouts with Dried Cranberries, Toasted Hazelnuts, and Orange Zest for Thanksgiving

| November 10, 2014 | 4 Comments

Even if you think you don’t like Brussels sprouts, give this dish a try. It has a bit of everything: tangy, sweet, salty, bitter, and savory. You are welcome.

Continue Reading

My Favorite Childhood Thanksgiving Cranberry Sauce

My Favorite Childhood Thanksgiving Cranberry Sauce

| November 9, 2014 | 0 Comments

Forget about the canned-shaped cranberry gel that graced your childhood table, this tart-sweet compote is not only amazingly delicious, it’s amazingly simple to throw together at the last minute.

Continue Reading

Throw Your Turkey On The Grill This Thanksgiving!

Throw Your Turkey On The Grill This Thanksgiving!

| November 8, 2014 | 0 Comments

There is nothing quite as spectacular as bringing this mahogany-colored, smoky-flavored bird to the Thanksgiving table. This year, impress your guest by slow-grill roasting your bird on the BBQ.

Continue Reading

Homemade Thai Curry Pastes are Easy to Personalize

Homemade Thai Curry Pastes are Easy to Personalize

| November 1, 2014 | 1 Comment

Making homemade Thai curry paste is simple once you’ve sourced your ingredients, and it adds great depth to quick weeknight dinners. Kate Williams will show you how to find the right ingredients and then make the most of them.

Continue Reading

Bay Area Bites Halloween Menu: Sweet & Savory Devilishly Ghoulish Treats

Bay Area Bites Halloween Menu: Sweet & Savory Devilishly Ghoulish Treats

| October 24, 2014 | 3 Comments

Step up your game for Halloween this year with an array of eerie, menacing treats! Ghastly (but adorable) meringue ghosts and rich chocolate cupcakes slathered with “dirt” and “slimy” (chewy, sweet) worms will appease everyones sweet-tooth. And savory, devilish delights like butternut mummy tarts, cheesy breadstick “bones,” deviled egg eyeballs and black spiders, and a vat of ghoulish guacamole will keep the party going long after the sun goes down. Bwah hahaha!

Continue Reading

‘Test Kitchen': How To Buy The Safest Meat And Make The Juiciest Steaks

‘Test Kitchen': How To Buy The Safest Meat And Make The Juiciest Steaks

| October 23, 2014 | 0 Comments

The Cook’s Illustrated Meat Book gives tips on how to shop for, store, season and cook meat. Why shouldn’t you pack your burgers too tight? Two America’s Test Kitchen editors explain.

Continue Reading

Boo! Cute (and gluten-free) Ghost Meringue Cookies for Halloween

Boo! Cute (and gluten-free) Ghost Meringue Cookies for Halloween

| October 22, 2014 | 0 Comments

These lighter-than-air ghosts might be no more creepy than a kitten, but they are still perfect for Halloween and they will delight – not fright – the kiddos.

Continue Reading

Halloween Treat: Devil’s Food Chocolate “Dirt” Cupcakes with Gummy Worms

Halloween Treat: Devil’s Food Chocolate “Dirt” Cupcakes with Gummy Worms

| October 21, 2014 | 0 Comments

Decadent and rich, these chocolate cupcakes get grossed-up for Halloween with a layer of cookie “dirt” and colorful chewy worms. They are disgustingly delicious!

Continue Reading

Halloween Savory Treat: Devilish Egg Eyeballs & Spiders

Halloween Savory Treat: Devilish Egg Eyeballs & Spiders

| October 20, 2014 | 0 Comments

Want to turn humdrum deviled eggs into a devilish treat for your next Halloween? Find out how to make them into deliciously icky eyeballs and menacing spiders.

Continue Reading

Halloween Treat: Fiendish Roasted Butternut and Goat Cheese Mummy Tartlets

Halloween Treat: Fiendish Roasted Butternut and Goat Cheese Mummy Tartlets

| October 17, 2014 | 1 Comment

Scrumptiously delicious, and stuffed with sweet butternut squash and salty goat cheese, you might not want to share these ominous little mummified pastries with anyone but yourself.

Continue Reading

Halloween Treat: A Pile of Cheesy Breadstick ‘Bones’

Halloween Treat: A Pile of Cheesy Breadstick ‘Bones’

| October 9, 2014 | 0 Comments

Want to have some Halloween food fun? Make a pile of these crunchy, cheesy bone-shaped breadsticks, then watch them disappear.

Continue Reading

Halloween Treat: Guacamole Graveyard with Tortilla Gravestones and Ghosts

Halloween Treat: Guacamole Graveyard with Tortilla Gravestones and Ghosts

| October 7, 2014 | 0 Comments

Turn creamy, lime-kissed guacamole into a ghoulish graveyard scene for your upcoming Halloween party. It also makes a great potluck addition to any creepy get-together.

Continue Reading