While many of the benefits of antioxidants are undoubtedly oversold, we do know that if given at high enough levels and targeted to the right place, antioxidants can help a mouse live 10-20% longer. If this holds up in people, that is equivalent to an extra 7-14 years for people here in the U.S.
‘Tis the season to indulge—and perhaps make up for it at New Year’s with a resolution to exercise more. But what if all that chocolate doesn’t require penitence? A new paper has linked chocolate consumption to reduced “fatness” in European teens. This confirms and extends a recent study from UCSD that found a similar link in Californian adults.