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	<title>Comments on: The Yellow Submarine: Restaurant Info</title>
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	<link>http://blogs.kqed.org/food/2008/04/25/the-yellow-submarine-restaurant-info/</link>
	<description>Restaurant Reviews by Bay Area Foodies</description>
	<pubDate>Sun, 22 Nov 2009 16:23:24 +0000</pubDate>
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		<title>By: Kevin</title>
		<link>http://blogs.kqed.org/food/2008/04/25/the-yellow-submarine-restaurant-info/#comment-10880</link>
		<dc:creator>Kevin</dc:creator>
		<pubDate>Sat, 08 Nov 2008 13:17:12 +0000</pubDate>
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		<description>as per the previous comment: Huh?

I think Leslie does a great job. She doesn't stand in the way of the show's focus, at least to me. If we're going to divert the reviews to include ...</description>
		<content:encoded><![CDATA[as per the previous comment: Huh?

I think Leslie does a great job. She doesn't stand in the way of the show's focus, at least to me. If we're going to divert the reviews to include ...]]></content:encoded>
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		<title>By: Carl Alderete</title>
		<link>http://blogs.kqed.org/food/2008/04/25/the-yellow-submarine-restaurant-info/#comment-9989</link>
		<dc:creator>Carl Alderete</dc:creator>
		<pubDate>Fri, 02 May 2008 03:11:23 +0000</pubDate>
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		<description>I love the Yellow Submarine. Why have a snobby winemaker as a food critic.
ewwwwww
You know winemakers really don`t make the wine the cellarmen and enologist do. </description>
		<content:encoded><![CDATA[I love the Yellow Submarine. Why have a snobby winemaker as a food critic.
ewwwwww
You know winemakers really don`t make the wine the cellarmen and enologist do. ]]></content:encoded>
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