Location:
222 East Fourth Avenue (at South Ellsworth Avenue)
San Mateo, CA 94401
Phone: 650-685-3727
Website: www.viognierrestaurant.com
Type of Cuisine: Rustic Southern French
Reviews: Summer 2006
Check, Please! Bay Area’s second season episode 14 (#214) profiles and reviews these three Bay Area restaurants:
1) Buckeye Roadhouse: | restaurant information | reviews |
2) Canto do Brasil: | restaurant information | reviews | recipe |
3) Udupi Palace: | restaurant information | reviews |
Watch episode online (and on video iPod):
Stream episode (requires RealPlayer: windows | mac)
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Subscribe to Video Podcast
View photo gallery (flickr.com)
Location:
15 Shoreline Highway
Mill Valley, CA 94941
map
Phone: 415-331-2600
Website: www.buckeyeroadhouse.com
Type of Cuisine: American, using the best local fresh ingredients
Reviews
Location:
15 Shoreline Highway
Mill Valley, CA 94941
Phone: 415-331-2600
Website: www.buckeyeroadhouse.com
Type of Cuisine: American, using the best local fresh ingredients
Reviewed: Summer 2006
Location:
41 Franklin Street (at Oak Street)
San Francisco, CA 94102
map
Phone: 415-626-8727
Website: www.cantodobrazil.com
Type of Cuisine: Brazilian
Reviews
Location:
41 Franklin Street (at Oak Street)
San Francisco, CA 94102
Phone: 415-626-8727
Website: www.cantodobrazil.com
Type of Cuisine: Brazilian
Reviewed: Summer 2006
Recipe Name: Feijoada
Recipe Chef: Claudia Kuna
Type of Cuisine: Brazilian
Food Category: Main Course
Recipe Description: Feijoada is Brazilâs national dish. This is a hearty and very filling meal, dating back centuries, constituting of a delicious black bean stew with big chunks of meat.