<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	>
<channel>
	<title>Comments on: Suppenküche: Reviews</title>
	<atom:link href="http://blogs.kqed.org/food/2006/10/19/suppenkuche-reviews/feed/" rel="self" type="application/rss+xml" />
	<link>http://blogs.kqed.org/food/2006/10/19/suppenkuche-reviews/</link>
	<description>Restaurant Reviews by Bay Area Foodies</description>
	<pubDate>Sun, 22 Nov 2009 13:42:50 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.7</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: John H Gruver</title>
		<link>http://blogs.kqed.org/food/2006/10/19/suppenkuche-reviews/#comment-10857</link>
		<dc:creator>John H Gruver</dc:creator>
		<pubDate>Tue, 04 Nov 2008 17:34:20 +0000</pubDate>
		<guid isPermaLink="false">http://mail1.kqed.org/wpmu/food/2006/10/19/suppenkuche-reviews/#comment-10857</guid>
		<description>Beer great, goose so-so. </description>
		<content:encoded><![CDATA[Beer great, goose so-so. ]]></content:encoded>
	</item>
	<item>
		<title>By: Nehemia</title>
		<link>http://blogs.kqed.org/food/2006/10/19/suppenkuche-reviews/#comment-9842</link>
		<dc:creator>Nehemia</dc:creator>
		<pubDate>Sun, 20 Apr 2008 12:34:19 +0000</pubDate>
		<guid isPermaLink="false">http://mail1.kqed.org/wpmu/food/2006/10/19/suppenkuche-reviews/#comment-9842</guid>
		<description>Nice article!

I love Wiener Schnitzel! My favourite food is Schnitzel with Chips and Mushrooms. Very Delicious! This and a good german Bear, than the day is perfect! </description>
		<content:encoded><![CDATA[Nice article!

I love Wiener Schnitzel! My favourite food is Schnitzel with Chips and Mushrooms. Very Delicious! This and a good german Bear, than the day is perfect! ]]></content:encoded>
	</item>
	<item>
		<title>By: Richard DeMarco</title>
		<link>http://blogs.kqed.org/food/2006/10/19/suppenkuche-reviews/#comment-9374</link>
		<dc:creator>Richard DeMarco</dc:creator>
		<pubDate>Mon, 17 Mar 2008 00:15:02 +0000</pubDate>
		<guid isPermaLink="false">http://mail1.kqed.org/wpmu/food/2006/10/19/suppenkuche-reviews/#comment-9374</guid>
		<description>This is a great restaurant. I recently returned from Munich and know great German food. The staff were really fabulous! </description>
		<content:encoded><![CDATA[This is a great restaurant. I recently returned from Munich and know great German food. The staff were really fabulous! ]]></content:encoded>
	</item>
	<item>
		<title>By: Andrea</title>
		<link>http://blogs.kqed.org/food/2006/10/19/suppenkuche-reviews/#comment-9020</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Fri, 22 Feb 2008 21:34:41 +0000</pubDate>
		<guid isPermaLink="false">http://mail1.kqed.org/wpmu/food/2006/10/19/suppenkuche-reviews/#comment-9020</guid>
		<description>I love the atmosphere at Suppenkuche and the beer selection. However, I think the food needs improvement. A few Swabian chefs are needed to make the food more authentic tasting and looking. I am a ...</description>
		<content:encoded><![CDATA[I love the atmosphere at Suppenkuche and the beer selection. However, I think the food needs improvement. A few Swabian chefs are needed to make the food more authentic tasting and looking. I am a ...]]></content:encoded>
	</item>
</channel>
</rss>
