Recipe Name: Saylor’s Landing’s Salmon Cakes
Recipe Chef: Sean Saylor
Type of Cuisine: California Seafood
Food Category: Main Course
Recipe Description:
Crispy fresh Pacific salmon cakes.
Although I am critical and analytical of television on a weekly basis, it’s all from the couch potato status. Ironically, I have no idea how a show is mechanically put together.
Check, Please! Bay Area’s second season episode 1 (#201) profiles and reviews these three Bay Area restaurants:
1) Memphis Minnie’s Barbeque Joint and Smokehouse: | restaurant information | reviews | recipe |
2) Ovation at the Opera: | restaurant information | reviews |
3) Café Gratitude: | restaurant information | reviews | recipe |
Watch episode online (and on video iPod):
Stream episode (requires RealPlayer: windows | mac)
Download episode (requires iTunes or QuickTime)
Subscribe to Video Podcast
View photo gallery (flickr.com)
Location:
576 Haight Street (at Steiner Street)
San Francisco, CA 94117
map
Phone: 415-864-76
Website: www.memphisminnies.com
Type of Cuisine: Slow Smoked Southern Style BBQ
Reviews
Location:
576 Haight Street (at Steiner Street)
San Francisco, CA 94117
Phone: 415-864-7675
Website: www.memphisminnies.com
Type of Cuisine: Slow Smoked Southern Style BBQ
Reviewed: Summer 2006
Recipe Name: Tart ‘n’ Tangy Slaw
Recipe Chef: Robert Kantor
Type of Cuisine: Slow Smoked Southern Style BBQ
Food Category: Side Dish
Recipe Description:
This is a slaw to please all of us who hate mayo-covered cabbage — a sweet and vinegary concoction that is cool, refreshing, and low calorie.
Location:
333 Fulton Street (at Franklin Street)
San Francisco, CA 94102
map
Phone: 415-553-8100
Type of Cuisine: Traditional French
Reviews