Tag: "Spinach Ham and Parmesan Soufflé"

Spinach, Ham, and Parmesan Soufflé

Spinach, Ham, and Parmesan Soufflé

The Parmesan cheese and bread crumb crust and topping of this soufflé will be browner and crunchier when prepared in a gratin dish, making it easier to serve at the table.