Tag: "Roast Capon with Armagnac-Mushroom Sauce"

Roast Capon with Armagnac-Mushroom Sauce

Roast Capon with Armagnac-Mushroom Sauce

Capons (neutered and fattened chickens) are available during the holiday season in many markets. They are moist, tender, and succulent and well worth their extra cost. [watch video]

Episode 126:  Fowl Play

Episode 126: Fowl Play

Recipes: Turkey Cutlets in Anchovy-Lemon Sauce, Grilled Chicken with Tarragon Butter, Ballottine of Chicken with Spinach Filling
[watch video]