The California drought is bringing increased attention to resource use in agriculture–not only within the state, but around the world. With a growing global population, use of land and water resources will have to change to meet future demand for animal protein. Would you eat insects as part of a sustainable, earth-friendly diet?
For the past four years, California has been experiencing an historic drought. Governor Jerry Brown recently mandated a 25 percent reduction in urban water use across the state. While this legislation seems to some to be a long overdue move in addressing the growing water crisis, others criticize it for a lack of attention towards California’s large agricultural industry. What do you think?
Florida is a state that prides itself on its oranges, producing more than 80% of our country’s orange juice. However, that status has been under serious threat. Do you think genetic modification of citrus trees is a good step towards a solution?