Restaurants Reviewed: Phnom Penh House (Oakland), Pho Vi Hoa (Los Altos), Grand Café (SF)
Tag: "Phnom Penh House"
Becky: “The incredible charbroiled chicken also comes with a side of my favorite pickled vegetables in the world.”
Garrett: “The charbroiled beef skewers were garlicky and richly beefy, with a dark, caramel sweetness that beautifully complemented the smoky grilled flavor.”
Salvatore: “The food is incredible. Everything smells, looks and tastes fresh, and is perfectly seasoned to add flavor rather than overwhelm.”