Category: recipes

Isa: Recipe

Recipe Name: Potato-Wrapped Sea Bass
Recipe Chef: Luke Sung
Type of Cuisine: Contemporary French
Food Category: Main Course
Serves: 4

Antica Trattoria: Recipe

Recipe Name: Farro Bolognese
Recipe Chef: Alvin Luna
Type of Cuisine: Tuscan Trattoria
Food Category: Main Course
Serves: 6-8

The Lark Creek Inn: Recipe

Recipe Name: Butterscotch Pudding
Recipe Chef: Bradley Ogden
Type of Cuisine: Farm Fresh Seasonal American
Food Category: Dessert
Serves: 10
Recipe Description: Butterscotch pudding with whipped cream and house made cookies.

1550 Hyde Cafe & Wine Bar: Recipe

Recipe Name: Milk-Braised Pork
Recipe Chef: Peter Erickson
Type of Cuisine: California-Mediterranean
Food Category: Main Course
Serves: 8
Recipe Description: Pork shoulder slowly braised in milk, garlic, and rosemary until very tender.

Incanto: Recipe

Recipe Name: Grilled Peach, Gorgonzola Dolce, and Dandelion Greens
Recipe Chef: Chris Cosentino
Type of Cuisine: Italian
Food Category: First Course
Serves: 4
Recipe Description: This is a grilled peach and dandelion salad dressed with a sweet and tangy balsamic vinaigrette.

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