Pläj: Restaurant Info

Pläj Restaurant: Restaurant Info + Video | reviews | full episode video

Other ways to watch the episode online (and on video iPod):
Download episode (requires iTunes or QuickTime)
Subscribe to Video Podcast

Location: Map
333 Fulton Street (at Franklin Street)
San Francisco, CA 94102

Parking: Valet – Through the hotel “Inn at the Opera” subject to availability

Phone: (415)294-8925
Email: andrea@plajrestaurant.com
Website: plajrestaurant.com
Facebook: Plaj Restaurant
Twitter: @PlajRestaurant

Restaurant Owners: Roberth Sundell and Andrea Sundell
Executive Chef: Roberth Sundell
Pastry Chef: Roberth Sundell

Type of Cuisine: Scandinavian
Signature Dishes: Herring, Lobster, Swedish Meatballs

Vegetarian Options: 3+ items
Alcohol Served: Full bar
Corkage Fee: $25 each for first 2 and $50 for all bottles after that
Bottle Limit: None

Restaurant Hours:
Monday: 5:00pm-9:00pm
Tuesday: 5:00pm-10:30pm
Wednesday: 5:00pm-10:30pm
Thursday: 5:00pm-10:30pm
Friday: 5:00pm-11:00pm
Saturday: 5:00pm-11:00pm
Sunday: 5:00pm-9:00pm

Meals Served: Dinner
Prix Fixe Menu: On special occasions
Take-Out: No
Delivery: No
Average Dinner Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $35-$60
Payment Options: Cash, Visa, Master Card, American Express
Accept Reservations: Yes
Do you accept reservations through OpenTable.com? Yes
Need Reservations: No
How far in advance should reservations be made? accept reservations 6 months in advance

Accommodations for Children: Kid-friendly
Dining Style: Business casual
Disabled Access: Yes
Restaurant Size: Medium (30-100 seats)
Accommodate Groups (10+): Yes
Private Dining Room: No
Tables with Scenic Views: No
Outdoor Dining: No
Entertainment: No

Tags:

Comments are closed.