Wood Tavern: Restaurant Info

Wood Tavern: Restaurant Info + Video | reviews | full episode video

Other ways to watch the episode online (and on video iPod):
Download episode (requires iTunes or QuickTime)
Subscribe to Video Podcast

Location: Map
6317 College Avenue (at Alcatraz Avenue)
Oakland, CA, CA 94618

Parking: Street (easy)

Phone: (510) 654-6607
Email: woodtavern@sbcglobal.net
Website: woodtavern.net

Restaurant Owner: Rick and Rebekah Wood
Executive Chef: Yang Peng
Pastry Chef: Sarah Bradford

Type of Cuisine: Contemporary neighborhood tavern featuring American brasserie inspired dishes
Signature Dishes: Russet Potato Gnocchi, Wild Mushrooms; Truffle Oil Grilled pork Chop; Yukon Mashed Potatoes, Marsala Cream Sauce; Hot Pastrami Sandwich, Emmenthaler, Horseradish Dijon Dressing; Niman Ranch Burger with Fries
Vegetarian Options: 3+
Alcohol Served: Full Bar
Corkage Fee: $15 for 750 ml bottle
Bottle Limit: None

Restaurant Hours:
Monday: Lunch at 11:30am, Mid-Afternoon Menu from 3:00pm-5:30pm; Dinner at 5:30pm (Last seating at 9:45pm, kitchen closes at 10pm)
Tuesday: Lunch at 11:30am, Mid-Afternoon Menu from 3:00pm-5:30pm; Dinner at 5:30pm (Last seating at 9:45pm, kitchen closes at 10pm)
Wednesday: Lunch at 11:30am, Mid-Afternoon Menu from 3:00pm-5:30pm; Dinner at 5:30pm (Last seating at 9:45pm, kitchen closes at 10pm)
Thursday: Lunch at 11:30am, Mid-Afternoon Menu from 3:00pm-5:30pm; Dinner at 5:30pm (Last seating at 9:45pm, kitchen closes at 10pm)
Friday: Lunch at 11:30am, Mid-Afternoon Menu from 3:00pm-5:30pm; Dinner at 5:30pm (Last seating at 10:15pm, kitchen closes at 10:30pm)
Saturday: Lunch at 11:30am, Mid-Afternoon Menu from 3:00pm-5:30pm; Dinner at 5:30pm (Last seating at 10:15pm, kitchen closes at 10:30pm)
Sunday: Dinner Starts at 5:00pm (Last seating at 8:45pm, kitchen closes at 9:00pm) (Bar Opens at 4:00pm)

Meals Served: Lunch, Dinner
Prix Fixe Menu: N/A
Take-Out: Yes
Delivery: No
Average Dinner Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $25-$35
Average Lunch Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $15-$25
Payment Options: Cash, Visa, MasterCard, American Express
Accept Reservations: Yes
Do you accept reservations through OpenTable.com? Yes
Need Reservations: No, but recommended
How far in advance should reservations be made? One year

Accommodations for Children: Kid-friendly
Dining Style: Business Casual
Disabled Access: Yes
Restaurant Size: Medium (30-100 seats)
Accommodate Groups (10+): Yes
Private Dining Room: Yes
Tables with Scenic Views: No
Outdoor Dining: No
Entertainment: No

Tags:
  • Chantelle Mark

    This is perfect for my visits to Oakland. They must of intentionally messed up the hamburgar.