Oliveto Café & Restaurant: Restaurant Info

Oliveto Café & Restaurant: | reviews | episode video |

Other ways to watch episode online (and on video iPod):
Download episode (requires iTunes or QuickTime)
Subscribe to Video Podcast

Oliveto Cafe and RestaurantOliveto Cafe and RestaurantOliveto Cafe and Restaurant

Oliveto Cafe and RestaurantOliveto Cafe and RestaurantOliveto Cafe and Restaurant


View Larger Map

Location:
5655 College Avenue (at Miles Avenue)
Oakland, CA 94618

Parking: Street (easy), free lot

Phone: 510-547-5356
Email: info@oliveto.com
Website: www.oliveto.com

Restaurant Owners: Bob and Maggie Klein
Executive Chef: Paul Canales
Pastry Chef: Jenny Raven

Type of Cuisine: Italian
Signature Dishes: Almond Wood-Roasted Meats, Extensive Housemade Pastas
Vegetarian Options: 1-2 items
Alcohol Served: Full bar
Corkage Fee: $18.00
Bottle Limit: 2

Restaurant Hours:
Monday: 11:30am-2:00 (lunch); 5:30pm-9:00pm (dinner)
Tuesday: 11:30am-2:00 (lunch); 5:30pm-9:00pm (dinner)
Wednesday: 11:30am-2:00 (lunch); 5:30pm-9:00pm (dinner)
Thursday: 11:30am-2:00 (lunch); 5:30pm-9:00pm (dinner) (dinner)
Friday: 11:30am-2:00 (lunch); 5:30pm-10:00pm (dinner)
Saturday: 5:30pm-10:00pm
Sunday: 5:00pm-9:00pm

Cafe Hours:
Monday: 7:00am-9:00pm
Tuesday: 7:00am-9:00pm
Wednesday: 7:00am-9:00pm
Thursday: 7:00am-9:00pm
Friday: 7:00am-10:00pm
Saturday: 8:00am-10:00pm
Sunday: 8:00am-9:00pm

Meals Served: Breakfast (café), lunch, dinner
Take-Out: Yes (café)
Delivery: No
Average Breakfast/Lunch Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $15-$25
Average Dinner Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $15-$25 (café); $35-$60 (restaurant)
Payment Options: Cash, Visa, MasterCard, American Express
Accept Reservations: Yes
Need Reservations: No

Accommodations for Children: Kid-friendly
Dining Style: Business casual
Disabled Access: Yes
Restaurant Size: Large (100+ seats)
Accommodate Groups (10+): Yes
Private Dining Room: Yes
Tables with Scenic Views: Yes
Outdoor Dining: Yes (café)

No tags for this post.

Comments are closed.