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Archive for March, 2007
Bay Area restaurants profiled and reviewed:
1) Pear Street Bistro: | restaurant information | reviews |
2) Sociale: | restaurant information | reviews | recipe |
3) Presidio Bowling Center Grill: | restaurant information | reviews |
Location:
2395 San Pablo Avenue (at Pear Street)
Pinole, CA 94564
map
Phone: 510-741-8875
Website: www.pearstreetbistro.com
Type of Cuisine: California Comfort Food
Reviews
Location:
2395 San Pablo Avenue (at Pear Street)
Pinole, CA 94564
Phone: 510-741-8875
Website: www.pearstreetbistro.com
Type of Cuisine:
Reviewed: Summer 2006
Location:
3665 Sacramento Street (at Spruce Street)
San Francisco, CA 94118
map
Phone: 415-921-3200
Website: www.caffesociale.com
Type of Cuisine: Rustic Country Italian
Reviews
Location:
3665 Sacramento Street (at Spruce Street)
San Francisco, CA 94118
Phone: 415-921-3200
Website: www.caffesociale.com
Type of Cuisine: Rustic Country Italian
Reviewed: Summer 2006
Recipe Name: Grilled Rib-Eye with Marinated Peppers
Recipe Chef: Tia Harrison
Type of Cuisine: Rustic Country Italian
Food Category: Main Course
Recipe Description: Grilled rib-eye with marinated peppers and an anchovy caper vinaigrette.
Location:
93 Moraga Avenue (at Arguello Boulevard)
San Francisco, CA 94129
map
Phone: 415-561-2695
Website: www.presidiobowl.com
Type of Cuisine: American Grilled
Reviews
Location:
93 Moraga Avenue (at Arguello Boulevard)
San Francisco, CA 94129
Phone: 415-561-2695
Website: www.presidiobowl.com
Type of Cuisine: American Grilled
Reviewed: Summer 2006