Recipe Name: Spicy Barbecue Shrimp
Recipe Chef: Eric Markoff
Type of Cuisine: American: New England meets New Orleans
Food Category: Appetizer
Recipe Description: Spicy sautéed shrimp served over crisp, herb butter-slathered toast to soak up the juices.
Location:
525 Laguna Street (at Hayes Street)
San Francisco, CA 94102
map
Phone: 415-252-9289
Website: www.suppenkuche.com
Type of Cuisine: German with a Bavarian Emphasis
Reviews
Location:
525 Laguna Street (at Hayes Street)
San Francisco, CA 94102
Phone: 415-252-9289
Website: www.suppenkuche.com
Reviewed: Summer 2006
Note to self: when making egg creams, layering, like with hair styles, is all good.
It's pretty funny to watch the guests get into an acting groove and really ham it up.
Bay Area restaurants profiled and reviewed:
1) Miller's East Coast West Deli: | restaurant information | reviews |
2) Picante: | restaurant information | reviews |
3) Da Flora: | restaurant information | reviews | recipe |
Location:
1725 Polk Street (at Clay Street)
San Francisco, CA 94109
map
Phone: 415-563-3542
Type of Cuisine: Jewish Delicatessen
Reviews
Location:
1725 Polk Street (at Clay Street)
San Francisco, CA 94109
Phone: 415-563-3542
Type of Cuisine: Jewish Delicatessen
Reviewed: Summer 2006
