Comments on: Suppenküche: Reviews

By: Robert

Robert — Mon, 17 May 2010 18:14:35 +0000

At the recommendation of a friend and after watching the review on KQED, decided to give Suppenküche a try.

Noticing that 75% of the menu was pork, decided to try the skirt steak which came with gratin potatoes. My friends all ordered the wiener schnitzel.

To sum things up, the food was pretty terrible. The schnitzel was dry, the steak unremarkable and the salads laughably created and presented. The service was above average and the waitresses very pleasant and helpful.

If you're looking for a very loud, Munich beer hall experience, this is the place. There are lots of people drinking from large glass boots and getting hammered while waiting for their tables.

This is not the restaurant if one is seeking carefully crafted and presented food, good wine and a nice conversation. It's just a half step away from being the perfect frat-party environment.

By: John H Gruver

John H Gruver — Tue, 04 Nov 2008 17:34:20 +0000

Beer great, goose so-so.

By: Nehemia

Nehemia — Sun, 20 Apr 2008 12:34:19 +0000

Nice article!

I love Wiener Schnitzel! My favourite food is Schnitzel with Chips and Mushrooms. Very Delicious! This and a good german Bear, than the day is perfect!

By: Richard DeMarco

Richard DeMarco — Mon, 17 Mar 2008 00:15:02 +0000

This is a great restaurant. I recently returned from Munich and know great German food. The staff were really fabulous!

By: Andrea

Andrea — Fri, 22 Feb 2008 21:34:41 +0000

I love the atmosphere at Suppenkuche and the beer selection. However, I think the food needs improvement. A few Swabian chefs are needed to make the food more authentic tasting and looking. I am a pro on Maultaschen, and theirs doesn't come close. Also, they could add some very interesting German desserts that I don't see on the menu. Machts besser!