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	<title>Comments on: Chapeau!: Reviews</title>
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	<link>http://blogs.kqed.org/checkplease/2006/02/02/chapeau-reviews/</link>
	<description>regular people review Bay Area restaurants</description>
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		<title>By: Dawn Ming</title>
		<link>http://blogs.kqed.org/checkplease/2006/02/02/chapeau-reviews/comment-page-1/#comment-197</link>
		<dc:creator>Dawn Ming</dc:creator>
		<pubDate>Sat, 20 Dec 2008 18:20:10 +0000</pubDate>
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		<description>Very  helpful. Would like to inquire about  &quot;early bird&quot;  for a future group get-together.</description>
		<content:encoded><![CDATA[<p>Very  helpful. Would like to inquire about  "early bird"  for a future group get-together.</p>
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		<title>By: Priscilla</title>
		<link>http://blogs.kqed.org/checkplease/2006/02/02/chapeau-reviews/comment-page-1/#comment-196</link>
		<dc:creator>Priscilla</dc:creator>
		<pubDate>Sat, 14 Apr 2007 21:26:12 +0000</pubDate>
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		<description>I tried the $38 Menu 1 and wow, I never had monkfish, but it&#039;s quite tasty! Yum! Cheese lovers must try the Goat Cheese and egglant appetizer! Sorry forgot the name of the dish, but it&#039;s good. :-) Friendly service and staff.  Very relax setting, no pressure to rush and good presentation of each dish.</description>
		<content:encoded><![CDATA[<p>I tried the $38 Menu 1 and wow, I never had monkfish, but it's quite tasty! Yum! Cheese lovers must try the Goat Cheese and egglant appetizer! Sorry forgot the name of the dish, but it's good. <img src='http://blogs.kqed.org/checkplease/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />  Friendly service and staff.  Very relax setting, no pressure to rush and good presentation of each dish.</p>
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