Tag: Valentine’s Day

Valentine Hearts That Are Meant To Be Broken

Valentine Hearts That Are Meant To Be Broken

| February 13, 2014 | 0 Comments

These edible treasures would be too pretty to eat — if they weren’t so delicious. Bake a batch of gingerbread or shortbread hearts, bedeck them with royal icing — and if it suits your mood, break them in half before devouring them.

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Valentine’s (Wine and Cocktails) with Greg and Shelley Lindgren

Valentine’s (Wine and Cocktails) with Greg and Shelley Lindgren

| February 13, 2014 | 2 Comments

Greg and Shelley Lindgren share news on their businesses: his Rye on the Road will soon get new digs, and A16 celebrates its anniversary on Valentine’s Day. The power hospitality couple share wine and cocktail ideas that are fun and interesting…including a recipe for “My Bitter Valentine” which will be the Valentine’s day special at Rye.

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Valentine’s with Chef Mat Schuster & Wine Expert Paco Cifuentes

Valentine’s with Chef Mat Schuster & Wine Expert Paco Cifuentes

| February 12, 2014 | 0 Comments

What’s it like to run a “pop and pop” restaurant together? Mary Ladd talks to Chef Mat Schuster and wine expert Paco Cifuentes of Canela Bistro & Wine Bar in the Castro to find out.

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DIY Conversation Hearts are a Fun Project for Valentine’s Day

DIY Conversation Hearts are a Fun Project for Valentine’s Day

| February 11, 2014 | 0 Comments

Homemade valentines don’t have to be made exclusively from chocolate. This year, try making your own conversation hearts—they’re fun to make, infinitely variable, and easy to personalize. Kate Williams will show you how.

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Socola Chocolatier Dreams Big with Brick and Mortar Shop

Socola Chocolatier Dreams Big with Brick and Mortar Shop

| February 6, 2014 | 0 Comments

As a teenager, Wendy Lieu just wanted to learn how to make chocolates. This month, Lieu opens up her own shop and cafe in San Francisco, featuring truffles with flavors like sriracha, guava and PB&J. Wendy shares her story about being a woman chocolatier and her family’s role in creating Socola Chocolatier.

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Making Chocolate Truffles with Charles Chocolates: Recipe and Google+ Hangout Video

Making Chocolate Truffles with Charles Chocolates: Recipe and Google+ Hangout Video

| September 28, 2013 | 0 Comments

Chuck Siegel, owner and chief chocolatier of Charles Chocolates, shows Bay Area Bites readers how to make their own easy and outrageously delicious chocolate truffles. Stephanie Rosenbaum tries out his technique at home.

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Google Doodle Celebrates George Ferris’ Birthday and Valentine’s Day

Google Doodle Celebrates George Ferris’ Birthday and Valentine’s Day

| February 14, 2013 | 0 Comments

A foodcentric spin on today’s Google Doodle which celebrates George Washington Gale Ferris, Jr.’s 154th birthday and Valentine’s Day.

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Home Is Where the Heart Is On Valentine’s Day

Home Is Where the Heart Is On Valentine’s Day

| February 14, 2013 | 0 Comments

Enjoy a special dinner made with love at home this Valentine’s Day. All the fancy, none of the fuss: heart-shaped Beet and Goat Cheese Napoleon Salad, Salmon with Dill Beurre Blanc, and Braised Fennel with Pancetta.

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A Chef Love Story: Gitane’s Bridget Batson and Patrick Kelly

A Chef Love Story: Gitane’s Bridget Batson and Patrick Kelly

| February 13, 2013 | 0 Comments

Mary Ladd interviews Gitane restaurant chefs Bridget Batson and Patrick Kelly, who are married and share a Valentine’s tradition of making and eating uni pasta. The two talk about what it is like to live and work together.

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Sexy Eats & Food Gifts for Valentine’s Day: Did Someone Say Chocolate?

Sexy Eats & Food Gifts for Valentine’s Day: Did Someone Say Chocolate?

| February 12, 2013 | 1 Comment

What’s on the menu for this Valentine’s Day? Chocolate, of course! Feed your sweetie(s) or your own fine self something sweet from our round-up of delectable, locally made treats.

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Homemade Nutella Soufflés

Homemade Nutella Soufflés

| February 11, 2013 | 3 Comments

Valentine’s Day can be kitschy overkill. Still, there are some things that just never go out of style. Like chocolate. Sure, a box of chocolates is great, but you’re looking to impress, right? Step it up with Homemade Nutella Soufflés and bask in the adoration.

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Gooey Valentine’s Day Baked S’mores

Gooey Valentine’s Day Baked S’mores

| February 8, 2013 | 0 Comments

Valentine’s Day is next week and while a box of chocolates and flowers might earn you some points, you’ll definitely score by making something homemade. And you don’t even have to create something overly complicated. It’s the thought that counts… So, here is a heartfelt and handmade recipe for Gooey Baked S’mores.

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Old-Fashioned Marshmallows

Old-Fashioned Marshmallows

| February 7, 2013 | 2 Comments

Nothing quite beats an old-fashioned homemade marshmallow, especially if you toast it. Fresh and gooey…you will never buy store bought again!

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Chocolate: Out Of The Box, Into The Frying Pan

Chocolate: Out Of The Box, Into The Frying Pan

| February 5, 2013 | 0 Comments

There is nothing sadder than giving or receiving a box of boring chocolates on Valentine’s Day. Instead, combine two things that will impress your significant other more than anything else: chocolate and a home-cooked meal — like beef short ribs braised in chocolate and wine.

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