Incentive programs that double the value of food stamp dollars spent at farmers markets have been hailed as one of the most effective ways to encourage healthful eating and support local farmers. The flaw: Most people don’t shop at farmers markets. So a new program will soon pilot the concept at three grocery stores in Detroit.
Tag: top chef
Chef Preeti Mistry is gearing up to open her Indian street food-inspired, previously a pop-up, Juhu Beach Club in Temescal, Oakland on March 1.
Mary Ladd interviews chef Yigit Pura, who shares what it’s like to open a popular patisserie, write a cookbook and craft recipes. Pura is passionate about pastry and eager to get consumers interested in baking with unusual “adventure” ingredients.
In celebration of LGBT Pride month, Mary Ladd profiles Preeti Mistry, who is opening Juhu Beach Club in San Francisco and has appeared on Top Chef. Mistry shares what it’s like to be female and queer in the culinary world.
Chef Jennifer Biesty rocketed to national fame when she was a cheftestant on Season 4 of Top Chef and a Star Chefs Rising Star in 2007. She is currently the Executive Chef of Scala’s Bistro and the Sir Francis Drake Hotel in San Francisco. Bay Area Bites caught up with Biesty to talk about her favorite food and drink spots.
Bay Area Grab your bottles of California white Burgundy, we might be back on the crab in time for Christmas. San Francisco City Planning Commissioners want to ban drunk pizza munching on Broadway. Get a free gingerbread house kit when you sign your family up for a membership to the Bay Area Discovery Museum, then [...]
I think I’m starting to show my age because I remember when the E! True Hollywood Story was interesting. It was gossipy, smarmy, histrionic, and total brain candy. Each commercial break was punctuated by a “And then it all fell apart!” or “But friendship alone wasn’t enough to keep her from spiraling to her destruction!” [...]