Tag: Thanksgivukkah

Bay Area Bites Thanksgiving Menu 2013

Bay Area Bites Thanksgiving Menu 2013

| November 28, 2013 | 0 Comments

Bay Area Bites shares a Thanksgiving Menu with creative yet traditional recipes along with cooking guides, advice, and safety tips to have a delicious and stress-free holiday meal.

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KQED’s Forum: Thanksgiving Advice for Your Holiday Kitchen

KQED’s Forum: Thanksgiving Advice for Your Holiday Kitchen

| November 23, 2013 | 0 Comments

Thanksgiving is less than a week away. Whether you’re roasting your turkey, brining it or ditching the bird altogether, join KQED’s Forum as they share recipes and ask cooking experts for their best techniques and tricks on how to spice up entrees, side dishes and desserts for the holiday season. Also, Forum shares a few recipes for “Thanksgivukkah,” since Thanksgiving and Hanukkah overlap this year.

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DIY Thanksgivukkah: Pumpkin Latkes Two Ways

DIY Thanksgivukkah: Pumpkin Latkes Two Ways

| November 20, 2013 | 0 Comments

Celebrate Thanksgiving and Hanukkah on this year’s super-holiday, Thanksgivukkah, with two recipes for pumpkin latkes—savory and sweet. Kate Williams shows you how.

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Curried Sweet Potato Latkes with Maple Yogurt

Curried Sweet Potato Latkes with Maple Yogurt

| December 15, 2012 | 1 Comment

This recipe is ridiculous. Ridiculously good! If you have not tried the combo of curry, maple and sweet potato…you are missing out. Make these latkes for a festive and unique way to celebrate Hanukkah!

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Brussels Sprout Latke Recipe

Brussels Sprout Latke Recipe

| December 12, 2012 | 1 Comment

My affinity for Brussels sprouts is not a secret. I recently shared a skewered and roasted recipe for Balsamic-Roasted Brussels Sprouts with Pine Nuts and Parmesan. So when it came time to experiment with latkes I could not resist including this favorite seasonal ingredient into the mix.

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Gluten-Free Latkes for Hanukkah

Gluten-Free Latkes for Hanukkah

| December 7, 2012 | 1 Comment

Frying up latkes for Hanukkah? Stephanie Rosenbaum shares an easy trick for making them deliciously gluten-free.

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