A fresh study looks at what happens after people change their meat-eating habits. Those who upped their intake — about 3.5 servings more per week — saw their risk of developing Type 2 diabetes during four years of follow-up increase by almost 50 percent.
Tag: star route farms
Every Monday, Marin Organic’s Glean Team, an all-ages group of volunteers, meets up at a local farm. Their task is simple: go through already-harvested rows and pick the best of what’s left. By the next day, this organic and local bounty will be on the plates of Marin kids in schools and camps all across the county.
The return of fava beans, the dinosaur-looking, rather ugly shelling bean, to the market is a sure sign of spring. Fava bean season is ridiculously short, and during fava bean season you will find me in front of the television doing the tedious work to clean the beans as often as I can. Unlike some [...]