Perhaps you’re a dim sum disciple of the venerable Yank Sing located in downtown San Francisco, but there’s plenty of other places in the Bay Area to snack on this delightful Chinese fare.
It’s that time of the month. The freezer is overflowing, and I’ve had it. Given that there are two post-roast chicken carcasses under the frozen mango and buffalo burgers, and to the left of the kaffir lime leaves, I’ve got what I need to deploy my famous three-step method for making space in the freezer:1. […]