Tag: Scott Shafer

KQED’s Forum: Wine Demystified

KQED’s Forum: Wine Demystified

| April 12, 2013 | 0 Comments

Are you easily intimidated by snobby sommeliers? Flummoxed by phone-book-thick restaurant wine lists? Help is on the way. KQED’s Forum convenes a panel of Bay Area wine connoisseurs to talk about how to pour and taste wine, and how to select the perfect bottle at a store or restaurant.

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The California Report: The Fine Art of Foraging

The California Report: The Fine Art of Foraging

| November 20, 2010 | 0 Comments

In the Napa Valley, Connie Green has been foraging for mushrooms, berries, greens and much more since the early 1970s — and she’s made quite a business out of it by selling her bounty to some of California’s very best restaurants.

Host Scott Shafer sat down with Connie Green to talk about the new book she’s written with chef Sarah Scott, called “The Wild Table.”

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