Perhaps you’re a dim sum disciple of the venerable Yank Sing located in downtown San Francisco, but there’s plenty of other places in the Bay Area to snack on this delightful Chinese fare.
Chef and Restaurateur Staffan Terje likes it fresh at his Perbacco and barbacco eno trattoria “authentic Italian” restaurants in San Francisco. Why would a Swedish-raised chef choose to craft traditional dishes and recipes from “la cucina Piemontese?” Terje explained, “Italian food is the food that talks to me. You don’t choose who you fall in love with. It just happens.” Terje shares his favorite Bay Area food spots on BAB.