Why do you need another kale salad recipe? Because not only will this one blow your mind with awesomeness, but I can give you five good reasons to make it.
One in three adults in the U.S. is obese, and that doesn’t account for the simply overweight. But many people still don’t know what’s actually making people fat. KQED Forum talks with nutrition and food expert Marion Nestle about her new book, “Why Calories Count: From Science to Politics.”
UC Berkeley students hear about the evils of sugar at popular food politics class.
UCSF professor Robert Lustig became an Internet video sensation when he spoke out about the evils of sugar in a post that went viral on YouTube. He was also recently featured in a New York Times Magazine cover story, “Is Sugar Toxic?” Lustig joins Forum in the studio to discuss sugar’s role in diabetes, obesity and related diseases.
It’s disheartening to see that the obese population is numerous states is over 30%, with other states close behind. Yet, although I appreciate Mr. Boustany’s commitment to healthy choices, I don’t think providing “incentives for wellness care and prevention” is realistic without first implementing legislation to make healthier foods accessible to everyone — rich, middle class and poor.