Tag: morning edition

Confused In The Kitchen? Share A Photo, Get Some Help

Confused In The Kitchen? Share A Photo, Get Some Help

| April 4, 2013 | 0 Comments

In NPR’s new community cooking series, share your strange and surplus foods with each other — and more importantly: Get and give advice!

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‘Drunken Botanist’ Takes A Garden Tour Of The Liquor Cabinet

‘Drunken Botanist’ Takes A Garden Tour Of The Liquor Cabinet

| March 19, 2013 | 0 Comments

An incredible diversity of grains, herbs and fruits goes into the world’s alcoholic drinks, as writer Amy Stewart explains. Her new book describes the plants behind cocktails and other boozy beverages and features drink recipes and growing instructions.

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A Daily Habit Of Green Tea Or Coffee Cuts Stroke Risk

A Daily Habit Of Green Tea Or Coffee Cuts Stroke Risk

| March 15, 2013 | 0 Comments

Drinking four cups of green tea or one cup of coffee per day were each associated with about a 20 percent lower risk of stroke. That’s according to a study of more than 82,000 men and women in Japan.

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New Hampshire Cuts Red Tape To Put Nanobreweries On Tap

New Hampshire Cuts Red Tape To Put Nanobreweries On Tap

| February 6, 2013 | 0 Comments

Small, local breweries are trendy, but in many places, starting one can involve a lot of red tape, thanks in part to Prohibition-era liquor laws. New Hampshire is the first state to try to change that. But is the “nano” model really sustainable?

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The Paradox And Mystery Of Our Taste For Salt

The Paradox And Mystery Of Our Taste For Salt

| December 20, 2012 | 0 Comments

Many health experts say we should eat less salt, but that’s not easy. Salt is added to almost everything that we cook or bake. Are we born with a taste for that much salt, or do we just like what we’ve always eaten? Scientists say it’s some of both.

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