Tag: mission district

Chilaquiles in the Mission District

Chilaquiles in the Mission District

| November 17, 2009 | 1 Comment

Sometimes, the homiest dishes — foods without pretense or artifice — are most revealing about the cultures from which they spring, and inspire the most debate amongst their devotees. However, from countless regional Mexican renditions — like white sauces in Sinaloa and Guadalajara’s polenta-like cazuela cook-downs — to American adaptations that echo Tex-Mex migas, all chilaquiles aim to soothe — regardless of a particular variation’s provenance and claims to authenticity.

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What The Schmidt Is This? (At The Hop)

What The Schmidt Is This? (At The Hop)

| July 27, 2009 | 3 Comments

One day last week, the lady and I had plans to visit Schmidt’s for dinner. When we’re deciding what to eat, we tend to favor collaboration and compromise, at least I do. Sometimes, rarely, our tastes don’t intersect, and I always want to find dishes we both want, even if it means passing on something I’d really, really like to try. In the case of Schmidt’s, a sleek, two month-old German eatery in the Mission District, I knew what I wanted, and would accept no proxies: hasenpfeffer, a red wine-soaked saddle and leg of rabbit with braised lingonberry-sweetened cabbage.

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Weird Vegetables

Weird Vegetables

| June 23, 2009 | 0 Comments

The joint endeavor of Mission District housemates Kale Daikon and Eggplant Kohlrabi (a.k.a. Katrina Dodson and Erin Klenow), Weird Vegetables sprouts a cut above most local food blogs.

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