Tag: magazines

GOOD: The Food Issue

GOOD: The Food Issue

| February 11, 2008 | 0 Comments

With a decidedly new take on the happy meal, the folks over at GOOD have filled their upcoming March/April issue with stories and photos about food along with their usual provocative round-up of art, politics and culture from around the world. Excellent visual design and a refreshingly straight-forward take on sustainability distinguish their pages. My […]

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Gourmet Magazine, In Print, Goes Online!

Gourmet Magazine, In Print, Goes Online!

| January 17, 2008 | 0 Comments

About 16 years ago, right before I began cooking professionally, I met with a chef who gave me some advice about the path I was about to take. She said I had two choices: culinary school or just get into kitchens and learn from the bottom up. Behind curtain number two was a short list […]

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