These roasted potatoes are classic in the UK but unbeknownst to most Americans, so I’m going to introduce you. Meet the crispy, creamy, decadent rock stars of the potato world.
Thanks to my recent reading, its finally happened. I’ve met him– my new historical crush, Stanislaw Leszczynski.But it really isn’t his laundry list of honors that impresses me. I’d still like him if here were merely an viscount or baron or margrave. It’s his penchant for popularizing and ascribing names to food that I like. Really, really popular food. King Stanislaw, it seems, was quite a gastronome, as his painting might hint at, given his multiple chins.