Tag: los altos

(Tasty) Ice Cream and Liquid Nitrogen: Get Smitten with Robyn Sue Fisher

(Tasty) Ice Cream and Liquid Nitrogen: Get Smitten with Robyn Sue Fisher

| March 1, 2014 | 0 Comments

Smitten Ice Cream started out of a red Radio Flyer wagon in San Francisco and now has outposts in Hayes Valley and Los Altos with more Bay Area spots on the way. Mary Ladd interviews Smitten’s founder, Robin Sue Fisher, about using liquid nitrogen to make fresh and smooth ice cream and what’s coming next from this dessert scientist.

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Check, Please! Bay Area reviews: Chef Chu’s, Lanesplitter, chiaroscuro

Check, Please! Bay Area reviews: Chef Chu’s, Lanesplitter, chiaroscuro

| May 10, 2012 | 0 Comments

Restaurants reviewed: Chef Chu’s (Los Altos), Lanesplitter (Oakland), chiaroscuro (San Francisco)

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