Tag: Keys to the Kitchen

Aida Mollenkamp’s “Keys to the Kitchen” for more adventurous cooking and eating

Aida Mollenkamp’s “Keys to the Kitchen” for more adventurous cooking and eating

| October 9, 2012 | 0 Comments

Aida Mollenkamp, former editor of CHOW and star of both the Food Network and the Cooking Channel, wants to provide the home cook with a go-to kitchen resource. That is why she wrote her new book “Keys to the Kitchen.” Marketed as a cookbook, it’s much more than that. In the book, she breaks the cooking process down to one simple equation:
Quality Ingredients (The Set-Up) + Kitchen Skills (The How-To) + Technique (The Recipes) + Cooking Method (The Riff) = GOOD FOOD

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Aida Mollenkamp’s Top 11 Spots for Bay Area Foodies

Aida Mollenkamp’s Top 11 Spots for Bay Area Foodies

| April 25, 2011 | 4 Comments

The host and co-creator of the television show “FoodCrafters” and “Ask Aida,” she attended Cornell University and then the esteemed Le Cordon Bleu in Paris where she studied culinary AND pastry arts. She ended up in San Francisco when she became one of the editors of the online food magazine, CHOW. Currently, she’s working on her first cookbook, tentatively titled, “Keys to the Kitchen,” due out in 2012. Here are Aida’s top Bay Area spots for food fiends like herself (that aren’t restaurants).

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