Chances are you live a stone’s throw away from a Thai restaurant in your neighborhood, and you’ve got a go-to local favorite for pad thai. These days I often find myself traveling north of Berkeley, where there’s quite a few wonderful Thai eateries clustered in Albany, El Cerrito and San Pablo locales.
The longer bourbon ages, the richer its flavor and color. Now, an artisan Kentucky distiller is speeding up nature by sending barrels on boat journeys on the high seas. How does it work? Chemistry.
In honor of the 134th annual Kentucky Derby, which just happens to be happening tomorrow, I am making mint juleps. How could I not? Since I am neither a Southerner, nor have I ever been to Churchill Downs, I very easily could not. But I have lots of Southern friends and often like to pretend […]