Rich and decadent doesn’t have to mean hours sweating over the stove, or a huge dent in your wallet. Make these succulent braised short ribs the centerpiece of your Christmas dinner, and you won’t be disappointed.
Sometimes it seems if you’re not up on the latest, newest restaurant, or are lagging behind while chasing San Francisco’s food wordsmiths about what’s happening right now, you might miss what’s incredible. In the Bay Area you could miss The Dish everyone’s talking about if you’re not in 30 places on one night. So many […]