It’s 5 o’clock, and you’re leaving the office in search of some post-work libations and snacks before dinner. You could go the traditional happy hour route — where you’re limited to a few drinks and small bites within a short window of time — or you could up the ante and visit a Japanese izakaya.
Tag: Ito-ke no Shokutaku
Although I couldn’t attend this past weekend’s Maker Faire, with its inaugural section dedicated to food, I did have a chance to learn a few new tricks for the kitchen. It’s not a recent phenomenon for cooks to hack their utensils and ingredients—Homo “Handy Man” habilis figured out that meat on the stick thing, Mongol […]