As a Korean-American foodie who resides in West Oakland, I’m lucky that there’s a slew of fine eateries not too far from our home all along Telegraph Avenue in Temescal.
An international relations lecturer is using her students’ love of food to teach them about global conflicts. It’s a form of winning hearts and minds that’s gaining traction among world governments.
Researchers ranked countries in terms of how easy it is to get a balanced, nutritious diet. The U.S. didn’t even make the top 20, even though it has the greatest abundance of cheap food in the world. Western Europe nearly swept the top 10. Guess which country was No. 1?
This meatball recipe comes to you straight from Florence, Italy, highlighting the best of Tuscan cooking.