The restaurant scene is roaring back to life in the South Bay and a common theme among them is restaurants featuring a unique bar program paired to a dining menu equal in creativity. While the concept of bringing together your favorite bar with gourmet bar bites is no new feat, here are 15 top-notch gastropubs in the South Bay.
Recent reports estimate that as many as 225,000 people are food insecure in San Francisco. Learn about the efforts of Leah’s Pantry that provides Food Smarts classes for residents coping with food insecurity. Honor Hunger Action Month by attending events discussing hunger in the Bay Area.
The number of food insecure Americans did not decline between 2012 and 2013, according to the USDA. And the level of food insecurity remains much higher than it was before the recession.
Sarah Ramirez left a high-prestige career to bring California’s bounty of unsellable fruit to food banks in the state’s Central Valley. Her grassroots organization is trying to address a regional conundrum: While many area farms end up with imperfect fruit that can’t be sold to supermarkets, local farmworkers struggle to afford fresh produce.
Many can’t afford to buy the fresh produce that grows all around them, and some areas that grow enormous amounts of produce are among the highest in the nation when it comes to food insecurity.
The 8th Annual Supermarket Street Sweep is a charity bike race that benefits the San Francisco and Marin Food Banks. This year’s event takes place on Saturday, December 7.
Researchers are trying to figure out if it really is possible to be addicted to food. A study of brain activity finds there’s more going on in areas linked to reward and addiction after people drink a shake with lots of refined carbohydrates. But it’s not clear how that factors into overeating.
A new documentary peels back the curtain on the problem of food insecurity in the U.S. It shows that hunger and obesity are more closely connected than many of us realize.
Self-described Jesus freak Sara Miles, who runs The Food Pantry at St. Gregory of Nyssa Episcopal Church in San Francisco, explains to Sarah Henry why she feels compelled to feed people in need.
Food banks are in the business of combating hunger — and they want to nourish their clients too. Sarah Henry reports on a new initiative designed to help places like the Alameda County Community Food Bank better serve people in need of a good feed.